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2014 Regional Assemblage – Four Seasons Hualalai

Aloha Foodies,

The Hawaii/Pacific Islands Regional Assemblage will be held at the Four Seasons Hualalai – Kona, HI this coming weekend, September 26-28, 2014.

Schedule of Events

Friday, September 26, 2014: This spectacular event begins with the welcome reception on Friday evening on the Beach Tree lawn followed by the “The Taste of Hawaii,” a wine and chefs tasting event, showcasing the world-renowned cuisine of the Four Seasons Hualalai on the seashell pool deck.

Saturday, September 27, 2014: Immerse yourself in a Gnocci cooking class with executive chef Massimo Falsini on Saturday afternoon and enjoy a champagne reception, followed by suberb cuisine, dancing, and culture at the evening’s Gala event.

Sunday, September 28, 2014: Enjoy a game of golf on Sunday followed by “La Dolce Vita,” an exclusive dinner party featuring Italian small plates by Executive Chef James Babian.

Additional Information

If you are interested in this event or would like additional membership information on Hawaii Islands Chaine Des Rotisseurs, please contact:

Hawaii Island Bailli, Kimi Matar
(808) 888-2050
ChaineHawaii@gmail.com

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